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Shelled Boiled Peanuts Now Available
These are not available anywhere!
Our version is easy to eat with a
light sweet natural taste and a crunchy coconut like feel.
They Are Four times
healthier than roasted or
Fried Peanuts!
Frequent consumption can
reduce the risk of Diabetes, Cancer, Heart disease and promote
weight mgmt.
Boiled peanuts are a great alternative for healthy snacking anytime!
When you eat them, you will feel
satisfied and full without a guilty feeling of eating unhealthy
food.
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Recent research studies suggest that roasting/boiling enhances
antioxidant bio-availability in the peanuts. It has been found
that boiled peanuts have two and four-fold increase in
isoflavone antioxidants biochanin-Aand genistein content,
respectively. (Journal
of agricultural and food chemistry).
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Boiling had a significant effect on the phytochemical
composition of peanuts compared to oil- and dry-roasting. Boiled
peanuts had the highest total flavonoid and polyphenol content.
The
biochanin A and genistein content of boiled peanut extracts were
two- and fourfold higher, respectively. trans-Resveratrol was
detected only in the boiled peanuts, with the commercial product
having a significantly (p ≤ 0.05) higher concentration.
Ultraviolet and mass spectrometry chromatograms for the boiled
peanut extracts show the presence of four additional peaks that
were not observed in the raw peanut extracts.
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In
addition to their nutrient composition,
peanuts contain certain
bioactive compounds that may also play a role in the reduction
of the risk for the development of chronic diseases such as
cancer, diabetes, and coronary heart diseases (1,
8, 9).
These compounds, such as the isoflavones and trans-resveratrol,
have been previously identified and quantified in peanuts by
several authors (10-13);
however, there has been no study on the effect of processing,
especially boiling, on the phytochemical composition of the
peanuts.
Boiled peanuts had significantly (p ≤
0.05) higher total polyphenol content (36.4–38.6 mg GAE/g) than
raw and roasted peanuts (20.1–28.8 mg GAE/g).
Nutrition Panel
"SoulNuts" Mascot
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